Beef
Beef Chuck
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Slow Cook / BraisePan Sear
How we grade →Chuck is a rich, marbled shoulder cut — the go-to for slow braises, stews and hearty everyday cooking.
Choose your chuck
1 option- 0.4–1 kgSteakSelect
Chuck steak — deeply flavoured cut from the shoulder. Best braised slow or cooked in a casserole.
$25.99 /kg$12.99 per 0.5 kg0.0 kg
Meat is sold by weight, in 0.5 kg steps. We pack the closest piece and the final price is adjusted to the actual weight before your card is charged.
