Beef
Beef Eye Fillet Tenderloin
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How we grade →Eye fillet (tenderloin) is the most tender cut of all — lean, buttery and elegant, ideal for a special occasion.
Choose your tenderloin
1 option- 0.4–1 kgGrass FedPremium
Grass-fed eye fillet (tenderloin) — the most tender cut on the animal. Lean, delicate, refined.
$69.99 /kg$34.99 per 0.5 kg0.0 kg
Meat is sold by weight, in 0.5 kg steps. We pack the closest piece and the final price is adjusted to the actual weight before your card is charged.
